{"product_id":"whistlepig-smokestock-wood-fired-whiskey","title":"WhistlePig SmokeStock Wood Fired Whiskey","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-open-accessibility-text-original=\"13px\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIntroducing the all-new SmokeStock\u003c\/span\u003e\u003cspan\u003e, a whiskey-loving pit master’s smoky dream come true!  Crafted in partnership with Traeger®, the original wood pellet grill, SmokeStock is the world’s first Traeger® wood fired whiskey.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-open-accessibility-text-original=\"13px\"\u003e \u003c\/p\u003e\n\u003cp data-open-accessibility-text-original=\"13px\"\u003e\u003cspan\u003eThis is a limited edition whiskey aged in American Oak \u003cspan lang=\"EN\"\u003eNo. 3 char barrels\u003c\/span\u003e and \u003cspan lang=\"EN\"\u003ethen smoked slow and low with Traeger’s all-natural Apple BBQ wood, \u003c\/span\u003e\u003cspan lang=\"EN\"\u003eimparting campfire smoke and subtle savory notes alongside our signature bold and spice-forward style\u003c\/span\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-open-accessibility-text-original=\"13px\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSmokeStock \u003c\/span\u003eis a\u003cspan lang=\"EN\"\u003e nod to the American cookout season, it’s perfect on the rocks\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003ewhile you fire up the\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"gmail-il\"\u003eTraeger\u003c\/span\u003e, or paired with your favorite BBQ recipe to share around the backyard table this summer.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch6\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e\u003c\/h6\u003e\n\u003cdiv class=\"whiskey-info-profile-item-text\"\u003eSmoky notes with hints of leather and vanilla.\u003c\/div\u003e\n\u003cdiv class=\"whiskey-info-profile-item-text\"\u003e\u003c\/div\u003e\n\u003ch6 class=\"whiskey-info-profile-item-text\"\u003e\u003cstrong\u003ePALATE\u003c\/strong\u003e\u003c\/h6\u003e\n\u003cp class=\"whiskey-info-profile-item-text\"\u003eSmoke gradually wells up on the palate bringing a mouthful of warm creamy apple and slight savory notes of barbecue.\u003c\/p\u003e\n\u003cp class=\"whiskey-info-profile-item-text\"\u003e \u003c\/p\u003e\n\u003cdiv class=\"whiskey-info-profile-item\"\u003e\n\u003ch6 class=\"whiskey-info-profile-item-label\"\u003e\u003cstrong\u003eFINISH\u003c\/strong\u003e\u003c\/h6\u003e\n\u003cp class=\"whiskey-info-profile-item-text\"\u003eLong and smoky with our signature Rye finish.\u003c\/p\u003e\n\u003cp class=\"whiskey-info-profile-item-text\"\u003e \u003c\/p\u003e\n\u003cp class=\"whiskey-info-profile-item-text\"\u003e86 Proof\u003c\/p\u003e\n\u003cp class=\"whiskey-info-profile-item-text\"\u003e \u003c\/p\u003e\n\u003ch5 class=\"whiskey-info-profile-item-text\"\u003e\u003cstrong\u003eBARBECUE BRISKET RECIPE\u003c\/strong\u003e\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003csection class=\"body-copy-ctn\"\u003e\n\u003cdiv class=\"body-copy\"\u003e\n\u003csection class=\"body-copy-ctn\"\u003e\n\u003cdiv class=\"body-copy\"\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e6 hot dogs\u003c\/li\u003e\n\u003cli\u003e½ Pound cooked brisket, sliced\u003c\/li\u003e\n\u003cli\u003eTraeger Sweet \u0026amp; Heat BBQ Sauce\u003c\/li\u003e\n\u003cli\u003e6 hot dog buns\u003c\/li\u003e\n\u003cli\u003e½ Cup Shredded cheddar cheese, for serving\u003c\/li\u003e\n\u003cli\u003e1 white onion, finely chopped, for serving\u003c\/li\u003e\n\u003cli\u003e2 Whole jalapeños, thinly sliced, for serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection class=\"body-copy-ctn\"\u003e\n\u003cdiv class=\"body-copy\"\u003e\n\u003cp\u003e\u003cstrong\u003eDirections\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhen ready to cook, set the Traeger temperature to 450°F and preheat with the lid closed for 15 minutes. For optimal results, set to 500˚F if available.\u003c\/li\u003e\n\u003cli\u003ePlace the hot dogs directly on the grill grates. Close the lid and cook and cook for 7-10 minutes, turning occasionally, until warmed through and lightly browned.\u003c\/li\u003e\n\u003cli\u003eWrap the brisket slices in aluminum foil with a little bit of Traeger Sweet \u0026amp; Heat BBQ Sauce to keep it moist. Place directly on the grill grates next to the hot dogs and cook until warmed through, 5-7 minutes.\u003c\/li\u003e\n\u003cli\u003eRemove the hot dogs and brisket from the grill. For serving, place a hot dog in the bun, top with brisket, Traeger Sweet \u0026amp; Heat BBQ Sauce, cheddar cheese, onion, and jalapeños, as desired. Enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Whistle Pig","offers":[{"title":"750ml","offer_id":41513568141402,"sku":"VWS200425008","price":70.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0623\/8902\/6906\/files\/Untitled-1copy_15bfd682-54bf-430b-94f9-e7cd3ce40159.jpg?v=1731355147","url":"https:\/\/daydram.com\/products\/whistlepig-smokestock-wood-fired-whiskey","provider":"DayDram","version":"1.0","type":"link"}